節目介紹 Introduction

前20名廚師利用兩項核心食材在發明測試中烹飪。六道最佳的菜色將直接晉級前12名,其餘的廚師將在壓力測試中進行第二次的機會。
The top 20 learn they will be cooking in an invention test with two core ingredients. The six best dishes will go straight to the top 12, while the others will have a second chance via a pressure test.